Chinese New Year (CNY) is all about joy, family reunions, and, of course, delicious feasts. For Malaysians, it’s a season for family reunions and feasting on dishes that promise prosperity and happiness. As a food business owner, offering an exceptional CNY catering menu can make your services a go-to option during this busy period.
Let’s explore a menu that blends timeless traditions with innovative flavors to captivate your customers.
A staple dish packed with ingredients symbolizing good fortune. This hearty, flavorful rice dish is a must-have for its auspicious connotation and universal appeal. Elevate this dish with SERI-AJI® Yong Chow Fried Rice Seasoning, making it a must-have centerpiece that appeals to diners of all ages.
Noodles symbolize longevity, and this unique fusion of silky vermicelli with spaghetti’s bite offers a creative twist. It’s a dish that bridges tradition and modernity for customers seeking something special.
Enhanced with the savory richness of AJI-MIX™. These juicy, perfectly cooked prawns are coated in a spicy, aromatic sauce that balances heat and sweetness beautifully. Making it an unforgettable addition to any CNY menu.
A harmony of colors, textures, and flavors, this dish offers a visual and culinary delight. The crunch of macadamia nuts, the sweetness of sakura shrimp, and the freshness of vibrant vegetables symbolize growth and vitality for the new year.
Delight your customers with the Fortune Duo Gyoza! Its innovative approach combines the comforting familiarity of dumplings with bold, exciting flavors, making it a crowd-pleaser for adventurous diners. Made effortlessly with “AJINOMOTO” Gyoza!
Crispy on the outside, juicy on the inside, these chicken thighs are elevated with a tangy, floral-inspired sauce. This dish adds a golden touch to your menu, symbolizing wealth and success for the year ahead.
A timeless classic that combines tender chicken with a rich soy-based sauce, creating a deeply savory dish with hints of sweetness. Its simplicity and bold flavors make it a must-have addition to any CNY menu.
This dish is an elegant showcase of tofu stuffed with savory fillings, paired with a luxurious dried scallop gravy. It’s perfect for customers seeking a light yet flavorful addition to their feast.
Creating a well-thought-out CNY catering menu is a golden opportunity to attract more customers and boost sales during this festive season. Start planning early to secure ingredients and perfect your recipes. By doing so, you’ll be well-prepared to make this Chinese New Year a memorable and profitable one for your business.
Explore our CNY catering ideas and recipes to make your menu a hit this festive season!
Ajinomoto Food Biz Partner
